- A new spin on a classical Middle Eastern Spice Paste, combining lemon, coriander, parsley, baby spinach, chilli and Middle Eastern Spices for a flavour which begins at an initial zest, following through to a mellow chilli finish
- Beautiful for brushing onto grilled meats, fish or vegetables for a fresh and spicy taste - or even use to make punchy dressings and sauces
- Originating from Israeli street food, Zhoug has now become popular with the worlds finest chefs for its versatility
What You Need To Know:
- No artificial flavourings or preservatives
- Store in a cool dry place - once opened keep refrigerated for up to 4 weeks