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Why we love it:
Chives produce onion-flavoured, tender, spear-like green leaves and attractive edible seed heads which can also be used for garnishing dishes
Chives themselves have a multitude of uses in the kitchen, particularly in egg, potato and cheese dishes, in salads, and sprinkled over soups and potatoes
These perennial herbs can be cut to the ground every couple of months to ensure continued cropping
What you need to know:
1 x packet of Herbs Chives seeds
Each pack contains 700 seeds
Perennial
Sow April-May outdoors
Further cultivation instructions can be found on the seed packet
From Suttons Seeds
What you need to know:
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Herbs Chives - 700 Seeds
The mild, onion-flavoured, tender, spear-like green leaves and attractive edible seed heads of Chives makes them an invaluable addition to the herb garden
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