Made in Spain
Shelf Life:
Minimum 3 months on delivery. Keep fridgerated. Once opened consume within 3 days.
Ingredients:
Spanish pork, smoked hot paprika, salt and spices
Nutritional Information:
Nutitional Values Per 100g: Energy 1921 kJ/ 461 kacl, Fat 39g (of which Saturates 16g), Carbohydrates 1.6g (of which Sugars 1.6g), Protein 26g, Fibre 0g, Salt 3g