Weight: Average Weight 170g
Origin: Made in the UK using Eggs and Pork from the UK.
Ingredients:
Pork Sausage Meat (56%) [Contains: British Pork (77%), Water, Rusk (WHEAT flour, salt, raising agent E503 (ii)), Tomato Flakes, Salt, Lactose (MILK & DAIRY), Whey Powder (MILK & DAIRY), Black Pepper, Preservatives E221 (SULPHUR DIOXIDE), Dextrose], EGG (36%), Smoked Bacon (7%) [Contains: Pork (84%), Water, Salt, E250 Sodium Nitrite, E252 Potassium Nitrate, E301 Sodium Ascorbate], Breadcrumbs [Contains: WHEAT flour, Palm Oil, Yeast, Salt], Rapeseed Oil [Anti foaming agent (E900)].
Nutritional Information
per scotch egg Energy kJ 1750, Energy kcal 420, Fat 28.5g of which saturates 8g, Carbohydrates 17.8g of which sugars, 4.7g, protein 22.9g, salt 1.2g
