- 1 x Black Liquorice Company Liquorice Advent Calendar
- 24 doors to open
- Liquorice Allsorts - Sugar, treacle, Wheat Flour (Wheat Flour, calcium carbonate, iron, niacin, thiamin), glucose syrup, dessicated coconut (4.7%), palm oil, beef gelatine, cornflour, glycerol, colours (plain caramel, beetroot red, curcumin, paprika extract), fat reduced cocoa powder, liquorice extract (0.1%) beeswax, flavourings, spirulina concentrate, fruit and vegetable concentrates (blackcurrant, carrot, radish);
- Liquorice Creams - Sugar, molasses, glucose-fructose syrup, Wheat Flour, palm fat, invert sugar syrup, glycerol, licorice, potato starch, lactic acid, gelatine, vegetable oils (coconut, palm kernel), salt, flavourings, emulsifier (e471), coconut vegetable fat, fruit and vegetable concentrates (lemon, safflower, tomato, pumpkin, radish, apple), colours (e100, e120, e153, e160a);
- Soft Eating Black Liquoirce - Sugar syrup, Wheat Flour, sugar, liquorice extract, sorbitol, guar gum, potassium sorbate, flavourings, carnauba wax;
- Liquorice Comfits - Wheat Flour (Wheat Flour, calcium carbonate, iron, niacin, thiamin), sugar, treacle, dextrose, glucose syrup, modified tapioca starch, colours (curcumin, anthocyanins, mixed carotenes), vegetable oils (palm, sunflower) glazing agents (shellac, carnauba wax), liquorice extract, plant concentrates (safflower, spirulina), aniseed oil;
- Soft Eating Strawberry Liquorice - Glucose-fructose syrup (wheat, corn), Wheat Flour, sugar, acidity regulators (citric acid, sodium citrate), food colouring (black carrot concentrate, carthamus concentrate), natural flavouring, thickener (guar gum), licorice extract, glazing agent (carnauba wax);
- Soft Eating Mango Liquorice - Glucose-fructose syrup, Wheat Flour, sugar, citric acid, sodium citrate, natural flavouring, guar gum, licorice extract, carthamus concentrate,carnauba wax;
- Black ‘n’ white mints - Sugar, treacle, Wheat Flour (Wheat Flour, calcium carbonate, iron, niacin, thiamin), glucose syrup, desiccated coconut, vegetable oil (palm, coconut), beef gelatine, humectant (glycerol), liquorice extract, flavourings, colours (plain caramel, beetroot red, curcumin, paprika extract), fat reduced cocoa powder, glazing agent (beeswax);
- Jelly buttons - Sugar, glucose syrup, maize starch, water, beef gelatine, aniseed oil, fruit and vegetable concentrates: blackcurrant, carrot; plant concentrate: spirulina;
- Pontefract Cakes - Treacle, glucose syrup, sugar, starch, caramelised sugar syrup, Wheat Flour, gelatine, liquorice extract (4.5 %), salt, glazing agents: beeswax, carnauba wax.;
- Liquorice toffee - Glucose syrup, sugar, sweetened condensed milk (from whole milk), vegetable oil (sustainable palm oil), black treacle, natural colour (vegetable carbon), liquorice extract, salt, emulsifier (e471), oil of aniseed. allergy advice: contains milk. May contain traces of nuts, wheat and gluten;
- Liquorice flowers - Sugar, glucose-fructose syrup, molasses,water,corn starch,Wheat Flour (gluten) licorice extract,dextrose,palm fat, gelatine, salt, emulsifer:e471, acidulants :e270, e296, flavouring,preservatives: e202, acidity regulator :e325, colours e100,e120,e133,e153, coating agent :e901, e903, e904;
- Blackcurrant and Liquorice - Sugar, glucose syrup, vegetable oil, sweetened condensed milk, citric acid, salt, flavouring, colours (e122, e133, e153), emulsifier (soya lecithin). allergy advice: contains milk and soya;
- Caramel sticks - Sugar, molasses, wheat flour, glucose syrup, vegetable fat(shea, coconut), gelatine, liquorice extract, stabilizer, flavourings, salt, colours, acidity regulator, vegetable oil, glaxing agents;
- Lime and Liquorice - Sugar, glucose syrup, citric acid, vegetable fat, full cream sweetened condensed milk, treacle, salt, liquorice extract, emulsifier (soya lecithin), flavourings, colours (e153, e102, e142). allergy advice: contains milk and soya
- Allergy Information: For allergens, see ingredients in bold.
- Nutritional Information (Typical Value per 100g): Energy 1490Kj/355Kcal Fat: 5.9G Of Which Saturates 4.5G Carbohydrates: 78.5G Of Which Sugars: 62G Protein: 2.7G Salt: 0.5G
