- A classic ginger biscuit recipe with added stem ginger for a little extra gingery zing
- Super fine, dark chocolate is thickly layered over the top
- Presented in a signature Cartwright & Butler clip-lid tin, perfect for gifting
What You Need To Know:
- 1 x Cartwright & Butler Ultra Thick Dark Chocolate Ginger Biscuit Tin (190g)
- Dimensions: 10 x 8 x 21 cm
- Ingredients:
Dark Chocolate Coating (67%) (Cocoa Mass, Sugar, Cocoa Butter, MILK Fat, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), WHEAT Flour (Calcium, Iron, Niacin, Thiamine), Sugar, Sugarcane Syrup, Stem Ginger (4%) (Sugar, Ginger), Salted Butter (4%) (MILK, Salt), EGGS, Raising Agent: Sodium Bicarbonate; Ground Ginger, Salt. May contain traces of NUTS, PEANUTS, MUSTARD, SESAME SEEDS - Allergy Information: For allergens, see ingredients above in bold
- Dark Chocolate Coating Contains Cocoa Solids 52% minimum
- Nutritional Information (Typical Value per 100g): Energy: 1774 kJ/ 423 kcal, Fat 19g, of which are saturates 11g, Carbohydrate 58g, of which are sugars 43g, Protein 4.5g, Salt 0.61g
We have, to the best of our ability provided current Ingredient and Allergen information. Manufacturer information can change, please review the product label prior to consumption.