- Bold, beautifully balanced, and layered with flavour, Gymkhana's chutney is smoky, sweet, tangy, and umami-rich all at once
- While it’s technically a chutney, it’s far more versatile than that
- This chutney cuts through richness, adds depth to grilled meats, and has a habit of stealing the spotlight on any plate
- Sweet, slow-cooked onions are infused with aromatic spices and a signature smoky depth
- This is the kind of flavour you’ll crave again and again, and wonder how you ever cooked without it
- Crafted using the same recipes and ingredients as Gymkhana's two Michelin-starred kitchen
What you need to know:
- 1 x Gymkhana Tandoori Onion Chutney (200ml)
- Serves 12
- Heat level: Hot
- Ingredients: Red Onions 39%, Garlic, Rapeseed Oil, White Vinegar, Sugar, Salt, Urad Lentil (LUPIN), Chana Lentil, Kashmiri Chilli Powder, Red Chilli, Kashmiri Chilli, Onion Seeds, Ginger, Curry Leaves
- Allergy Information: For allergens, see ingredients above in bold
- Nutritional Information (Typical Value per 100g):
247Kcal, Fat 19.2g, of which are saturates 1.5g, Carbohydrate 13.8g, of which are sugars 5.7g, Protein 4.3g, Salt 2g
We have, to the best of our ability provided current Ingredient and Allergen information. Manufacturer information can change, please review the product label prior to consumption.
