Iberico Bellota hand-carved Ham 50g

Product Code: 
£13.99 Please note this product has selling restrictions to your country. RRP:
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This bellota ham is made using the meat of 75% Ibérico pigs, fattened on acorns (at the end of their life) for 10-12 weeks. The hams are then expertly cured for 4 years in Guijuelo, Salamanca. The ham has a sweet and nutty aroma with a rounded, sweet/salt balance and a long, but gentle aftertaste. Read more
Description
Origin
Made in Spain

Shelf Life:
Minimum 3 months on delivery. Keep fridgerated. Once opened consume within 3 days.

Ingredients:
Pork, salt and presevative: E252. Made using 147g of Spanish pork per 100g of finished product

Nutritional Information:
Nutitional Values Per 100g: Energy 1267 kJ/ 304 kacl, Fat 23g (of which Saturates 8.1g), Carbohydrates <1g (of which Sugars <0.5g), Protein 33g, Fibre 0g, Salt 4.5g
Additional Information Delivery & Returns
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