Weight: Average Weight 170g
Origin: Made in the UK using Eggs and Pork from the UK.
Ingredients:Pulled Pork (63%) [Contains: British Pork (61%), Water, BBQ Sauce[Contains: Tomato Concentrate (Water & Tomato Paste), High Fructose Corn Syrup, Vinegar, Salt, Powdered Onion, Liquid Smoke, Natural flavourings, Caramel Coloring, Spices], Rusk (WHEAT flour, salt, raising agent E503 (ii)), Salt, Spices, EGG (36%), Breadcrumbs [Contains: WHEAT flour, Palm Oil, Yeast, Salt], MILK, EGG, Rapeseed Oil [Anti foaming agent (E900).
Nutritional Information
per scotch egg Energy KJ 1708, Energy kcal 407, Fat 22.4g of which saturates 4.5g, carbohydrates 29.7g of which sugars 9.4g, protein 22g, salt 1.4g