- This bread is made in a family-owned bakery in Muensterland, Germany
- Established in 1927, the bakery uses traditional artisanal skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet
- Wholesome with a deep rye flavour, it is delicious served with a variety of sweet and savoury toppings
- Try topping with creamy peanut butter and banana or smashed avocado, lime and tomato
- Enjoy it straight from the packet or serve deliciously warm and pop it in the toaster for a nutritious snack or meal
What you need to know:
- 1 x Biona Organic Rye Bread (500g)
- Suitable for vegans
- Ingredients: Wholegrain RYE Meal*, Water, Sourdough* (Wholegrain RYE Meal*, Water), Sea Salt. *=Certified Organic Ingredients
- Allergy Information: For allergens, see ingredients above in bold
- Nutritional Information (Typical Value per 100g): Energy: 186Kcal, Fat 1.2g, of which are saturates 0.3g, Carbohydrate 35g, of which are sugars 3.7g, Protein 4.2g, Salt 1.13g
We have, to the best of our ability provided current Ingredient and Allergen information. Manufacturer information can change, please review the product label prior to consumption.
