- Produced from a single variety of stone crushed and cold extracted Arbequina Olives, some of the first picked of the season, this is an extremely characterful oil, with notes of grass, pepper, almond and banana - perfect to cook with or just to dip and drizzle
- This Oil is the winner of two Great Taste Awards in 2012 and 2016, and has glowing reviews from TV's The Great British Menu, who called it "The Best Olive Oil in The World"
What You Need To Know:
- No artificial flavourings or preservatives
- Olive Oil should be stored in a cool and dark cupboard