- Cotswold Gold Burger Sauce is made from free range eggs and premium extra virgin cold pressed rapeseed oil on Cotswold Gold's family farm in the Cotswolds
- Made from all-natural ingredients
- No added colours, flavours or preservatives
- Suitable for vegetarian diets
- Creamy and piquant, this sauce is the perfect accompaniment to burgers, sandwiches and chips
What you need to know:
- 1 x Cotswold Gold Burger Sauce (150g)
- Ingredients: Rapeseed Oil, Free Range Whole Egg, Gherkins (9%) (Gherkins, Salt, Preservative: Sodium Metabisulphite, Barley Malt Vinegar, Acidity Regulator: Acetic Acid), Pickled Onions (4%) (Onions, Water, Salt, Acidity Regulator: Acetic Acid, Spirit Vinegar, Colour: Ammonium Caramel, Preservative: Sodium Metabisulphite), Dijon Mustard (Water, Mustard Seeds, Alcohol Vinegar, Salt), Roasted Red Peppers (Red Peppers, Water, Salt, Acidity Regulator: Citric Acid), Sugar, Tomato Puree, Spirit Vinegar, Smoke Infused Extra Virgin Rapeseed Oil (3%), Lemon Juice, Salt, Dill, Lemon Concentrate, Cayenne Pepper, Turmeric
- Nutritional Information (per 100g): Energy: 2316kJ/562kcal; Fat: 59g (of which saturates: 4.1g); Carbohydrates: 4.9g (of which sugars: 4.5g); Protein: 1.9g; Salt: 1.00g
We have, to the best of our ability, provided current Ingredient, Allergen and Nutritional information. Manufacturer information can change, please review the product label prior to consumption.
