- The Maris Bard first early variety tastes delicious and is ready to lift early in the season.
- It's semi dry flesh when cooked makes it very versatile in the kitchen and is great for everything from the simple yet delicious form of boiling to sauté-ing or roasting whole.
What You Need To Know:
- Early and very high yielding
- White oval tubers with white flesh
- Very disease resistant
- Plant from March onwards and for small, new potatoes harvest 13 weeks after planting (May onwards)
- An essential factor which governs when exactly you should plant all potatoes depends on the date of the last frost in your area
- Avoid planting in soil where potatoes have grown for 2 years in succession to reduce risk of disease
