- Picture this: the rich essence of tender beef wrapped in a golden, flaky pastry, paired with velvety port gravy
- It’s like a five-star Christmas dinner rolled into each satisfyingly crunchy bite
- Whether relaxing solo by the fire or looking to impress your party guests, this savoury sensation delivers all the warmth and elegance of the feast straight to your sitting room
- Suitable for Vegetarians and gluten free
What you need to know:
Potatoes, High Oleic Sunflower Oil, Beef Wellington and Port Gravy Flavour Seasoning (Sugar, Rice Flour, Natural Flavouring, Onion Powder, Salt, Yeast Extract Powder, Yeast Powder, Acid: Citric Acid, Black Pepper, Balsamic Vinegar Powder, Colour: Paprika Extract, Mushroom Powder)
For allergens, see ingredients above in BOLD
Energy: 2126/508, Fat 27g, of which are saturates 2.2g, Carbohydrate 58g, of which are sugars 1.6g, Protein 6.3g, Salt 1g
We have, to the best of our ability provided current Ingredient and Allergen information. Manufacturer information can change, please review the product label prior to consumption.

























